Chocolate Rush
Author: Nikki
Recipe type: Cakes, Biscuits & Slices
Ingredients
- 250g packet of Chocolate Ripple biscuits
- 320g can condensed coconut milk
- 100g block of Sweet William chocolate
- 1 cup of small blend fruit & nut
- Shredded coconut to decorate
Instructions
- Place biscuits through a food processor to turn into fine crumbs
- In a large bowl, place the condensed milk & chocolate. Microwave for about 1 minute until chocolate has melted & combined. Stir once or twice during this process
- Add biscuit crumbs & fruit & nut. Mix to combine
- Spread mixture into a lined slice tray evenly & sprinkle with shredded coconut
- Refrigerate until set. Cut into bite-sized pieces & keep in a seal container in the fridge
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